Soy protein concentrate-L&Y BIOTECH CO., LTD

Product display

Soy protein concentrate Product number：

Details

Soy protein concentrate

Application field

Meat processing, such as ham sausage, sausage, sandwich, meatballs, luncheon meat, etc. Baked goods such as bread, cookies, cookies, cakes, etc. Ready-mixed powder (meat products, ball stuffing) and other fields.

Product parameters

Ph value	7.0±0.1	AOAC 943.02
Crude protein (dry base)	≥65%	GB 5009.5
moisture	≤8%	GB 5009.3
Ash content (dry base)	≤6%	GB 5009.4
Crude fiber	≤3.5%	GB 5009.10
Fat	≤1.0%	GB 5009.6
Particle	Min 97% through 100 mesh	100 mesh sieve analysis
Total plate count	≤30000CFU/g	GB 4789.2
Coliform bacillus	Negative	GB 4789.3
E-coli	Negative	GB/T 4789.38
Salmonella	Negative	GB 4789.4
Yeasts and moulds	＜100/g	GB 4789.15